Layers of corn tortillas, seasoned veggies, and black beans baked to perfection in a zesty, homemade enchilada sauce.
SIDE DISH: Roasted Bell Peppers and Zucchini
CONTAINS: corn tortillas, black beans, tomatoes, bell peppers, onions, garlic, chili powder, cumin, oregano, corn, cilantro
DIETARY NOTES: This dish is always 100% gluten-free. This dish is slightly spicy, but for our “no spice” customers, we will make it with no spice.
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