This Moroccan-Spiced Vegetable Tagine with Couscous is a fragrant, slow-cooked delight, brimming with bold spices and vibrant vegetables
SIDE DISH: Moroccan eggplant salad
CONTAINS: sweet potatoes, couscous, apricots, tomatoes, carrots, chickpeas, potatoes, parsley, lemon juice, olive oil, harissa, cinnamon, turmeric, vegetable stock
DIETARY NOTES: this dish is gluten-free
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