The Tasteful Kitchen
  • A vibrant and crunchy Pad Thai with fresh vegetables and a tangy sweet sauce SIDE DISH: mango cucumber salad CONTAINS: rice noodles, tofu, bean sprouts, lime juice, carrots, onions, cilantro, soy sauce, peanuts, maple syrup, rice vinegar DIETARY NOTES: this dish is gluten-free
  • Cauliflower bites made crispy and tossed in a tangy buffalo sauce. Paired with celery sticks for dipping in our homemade ranch sauce SIDE DISH: celery sticks and dip INGREDIENTS: cauliflower, flour, apple cider vinegar, onion powder, bread crumbs, garlic powder, almond milk, paprika, buffalo sauce, homemade ranch DIETARY NOTES: this dish is gluten-free. Buffalo sauce is slightly spicy. If you prefer a mild sauce, please send us a note
  • Enjoy these crispy fritters made from carrots, zucchini, and chickpeas, and paired with our homemade cilantro lime crema as a side dip SIDE DISH: roasted brussels sprouts CONTAINS: zucchini, carrots, chickpeas, flour, ginger, cumin, coriander, cinnamon DIETARY NOTES: this dish is gluten-free
  • Layers of tender sweet potato and nutritious greens baked in a flavorful tomato sauce for a unique twist on lasagna. SIDE DISH: garlic rosemary potatoes CONTAINS: sweet potatoes, lasagna noodles, leeks, mushrooms, spinach, lime juice, cashews, nutritional yeast, garlic powder DIETARY NOTES: lasagna pasta contains gluten, but we can prepare this dish with gluten-free lasagna

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