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A burrito with a kick and a light sweetness thanks to the butternut squash. The filling is so good you can eat it on its own, or wrapped in the beautiful tortilla. SIDE DISH: mango-jalapeno slaw with lime and mint CONTAINS: butternut squash, brown rice, sweet onion, tortilla, black beans, garlic, red pepper, cumin, cayenne DIETARY NOTES: this dish is gluten-free
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Cauliflower bites made crispy and tossed in a tangy buffalo sauce. Paired with a delightful celery cabbage mix. SIDE DISH: celery-cabbage crunch with lemon vinaigrette CONTAINS: cauliflower, flour, apple cider vinegar, onion powder, bread crumbs, garlic powder, almond milk, paprika, buffalo sauce, homemade ranch DIETARY NOTES: this dish is gluten-free. Buffalo sauce is slightly spicy. If you prefer a mild sauce, please send us a note
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A rich and comforting dish featuring tender cauliflower, carrots, and potatoes simmered in a velvety coconut-cashew sauce. Fragrant with warming spices like garam masala, cumin, and cardamom, this gently spiced curry offers a nutty, slightly sweet finish that pairs beautifully with the side dish. SIDE DISH: caramelized onion & dijon mashed potatoes CONTAINS: cauliflower, carrot, potato, green peas, cashew, coconut milk, onion, garlic, ginger, tomato, vegetable oil, spices (garam masala, cumin, coriander, turmeric, cardamom) DIETARY NOTES: this dish is gluten-free
