-
A classic mix of carrots, onions, potatoes, kale, and other vegetables with kidney beans, offering a good source of fiber and plant-based protein in a tomato broth. CONTAINS: Carrots, celery, potatoes, kale, kidney beans, vegetable stock, tomato paste DIETARY NOTES: This dish is gluten-free
-
A rich and savory soup made with caramelized onions, vegetable broth, and a touch of thyme, topped with a crusty vegan crouton. DIETARY NOTES: For our gluten-free customers, we can omit the crouton.
-
Red lentils and tender potatoes come together with fragrant onions, garlic, and fresh ginger in a hearty, comforting soup. Simmered with tomatoes and a touch of olive oil, the soup is finished with a generous handful of vibrant spinach, adding a burst of color and nutrients. CONTAINS: red lentils, onion, garlic, potatoes, spinach, tomatoes, olive oil, ginger, garam masala DIETARY NOTES: This soup is gluten-free
